The Olive, Its Culture In Theory And Practice.
Marvin, Arthur Tappan. , 16 full page black and white plates, 10 black and white figures (illus.)

Place Published: San Francisco
Publisher: Payot, Upham & Company, Publishers And Booksellers
Date Published: 1888

Description: 4to. 146 pp.

Comments: The introduction by the author is written from Quito Olive And Vine Farm, Santa Clara Co. Cal. July 30, 1888. it is addressed to Ellwood Cooper, Esq. Santa Barbara, a pioneer writer on olives and olive oil in California.

Signed: n
Edition: First editon not the reprint. Presentation copy from the author' " Wm. R. Boothby Esq Compliments of Author".
Jacket: N
Binding: Pictorial cloth with gilt lettering on front cover and spine. Patterned end papers.
Condition: Most of the text pages have super imposed characters in short hand ? Fine.
Type: Book

Book Id: 1010377

Price: $450.00

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